WHAT'S FOR BREAKFAST AND LUNCH?

For May 2018       

BREAKFAST
Mondays: French toast, cereal, fruit, juice
Tuesdays: burrito, cereal, fruit, juice
Wednesdays: sausage, cereal, fruit, juice
Thursdays: breakfast jammer, cereal, fruit, juice
Fridays: pop tarts, cereal, fruit, juice

All breakfast served with milk

LUNCH

Apr 30: turkey roast, sweet potatoes, salad, fruit
May 1: taco chicken, corn, salad, fruit
May 2: Field trip: cold cuts sandwich, turkey stick, chips, fruit snack, apple sauce
May 3: mini corn dogs, macaroni & cheese, salad, fruit
May 4: pizza jammer, peas, salad, fruit

May 7: cheesy chicken flat bread, corn, salad, fruit
May 8: hot dog on bun w/chili, salad, fruit
May 9: catfish, macaroni & cheese, salad, fruit
May 10: Field trip: ham & cheese sandwich, fruit cup, granola bar, fruit snack, chips
May 11: fajita chicken wrap, corn, salad, fruit

May 14: meat/cheese nachos, carrots, salad, fruit
May 15: PB & J sandwich, turkey & cheese sticks, fruit snack, fruit cup
May 15: Last Day of School - dismissing at 1:15
Have a great summer
See you August 20th


Chocolate & white milk with each meal.
  Menu subject to change without notice

In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discrimination on the basis of race, color, national origin, sex, age or disability.
To file a complaint of discrimination, write: USDA Director, Office of Civil Rights, Room 326, W. Witten Building, 1400 Independence Ave SW, Washington, DC 20250-9410
or call (292)720-5964 (voice and TDD).
USDA is an equal opportunity provider and employer.



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